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Roasted Red Pepper Black Bean Dip

Add this one to your repertoire of easy healthy recipes.

© Stephanie Gallagher

Dec 21, 2006
Black beans are pureed with roasted red peppers, spices and Neufchatel cheese in this creamy bean dip recipe.

This heart healthy dip is sure to become one of your favorite bean dip recipes.

Roasted Red Pepper and Black Bean Dip

  • 15 oz. can black beans, rinsed and drained
  • 7-1/2 oz. jar roasted red peppers, drained
  • 1 tsp. lime juice
  • 3 cloves garlic
  • 4 oz. Neufchatel cheese
  • 1 tsp. cumin

Combine all ingredients in a food processor and puree until smooth. Serve with black bean tortilla chips and vegetables.

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The copyright of the article Roasted Red Pepper Black Bean Dip in Healthy Cooking is owned by Stephanie Gallagher. Permission to republish Roasted Red Pepper Black Bean Dip in print or online must be granted by the author in writing.




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