»
Brenda Lane
- Chicken satay
Brenda
»
Stephanie Gallagher
- Chicken satay
The peanut sauce is really what gives it that traditional Thai taste. But you can certainly use soy nut butter or even almond butter in place of peanut butter. Many people who are allergic to peanuts are not allergic to tree nuts. So you just need to check.
»
Jill Harris
- Chicken satay
I tried a product called "pea butter" once - it is nut-free but looks and (sort of) tastes like peanut butter. I'm not sure how well it spreads or cooks though.
Jill
Please follow the guidelines set forth in the Suite101 Posting Etiquette when adding to the discussion.